Beaufort D'été Beillevaire

Beaufort D'été

Packaging: PCS

Beaufort D'été, Beillevaire.

The Beaufort D'été from Beillevaire is as its name suggests, produced between June and October. It has an ivory flesh with yellow reflections, a brown or orange rind and is a smooth cheese.
The Beaufort has woody, buttery and floral aromas. In the mouth, a firm and melting texture with salty and nutty flavors.

Beillevaire is a French artisanal dairy house specializing in exceptional cheeses, butters, and creams. Founded by Pascal Beillevaire, the brand is built on authentic craftsmanship, highlighting raw milk and traditional methods to deliver unparalleled quality. From farm to aging, every step is carefully controlled to preserve the flavors and identity of the terroir. Renowned among chefs and gastronomy professionals, Beillevaire offers a rich and diverse range, combining tradition and innovation, to enhance every culinary creation.

Classic Fine Foods have selected for you an offer of French, local, IGP & AOP cheeses. Our aim is to offer you the best artisanal cheeses with a great diversity of flavors and textures. Grace your tables or enhance your recipes with butter from the best artisans. Don’t forget accompaniments and kitchen essentials to cover all your needs in cheeses, creams, butters, and farm eggs. We also offer a selection of yogurts.

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CHE391

Data sheet

Origin
France
Type
Pressed and cooked
Species
Cow Milk
Weight
2,81 KG