Brillat Savarin IGP

Brillat Savarin IGP is a decadent triple-cream cheese named after the famous French gastronome. Made from cow's milk and enriched with cream, it boasts an exceptionally rich, buttery texture and a mild, creamy flavor with a slight tang. This cheese is often enjoyed with fresh fruit, champagne, or spread on a baguette. Its luxurious profile makes it perfect for special occasions and sophisticated cheese platters.

Classic Fine Foods have selected for you an offer of French, local, IGP & AOP cheeses. Our aim is to offer you the best artisanal cheeses with a great diversity of flavors and textures. Grace your tables or enhance your recipes with butter from the best artisans. Don’t forget accompaniments and kitchen essentials to cover all your needs in cheeses, creams, butters, and farm eggs. We also offer a selection of yogurts.

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