Saint Félicien

Saint Félicien is a soft, creamy French cheese made from cow's milk, originating from the Rhône-Alpes region. Its rich, mild flavor and smooth, velvety texture make it a delightful addition to any cheese board. It is best enjoyed at room temperature, paired with crusty bread and light white wines, allowing its delicate flavors to shine.

Classic Fine Foods have selected for you an offer of French, local, IGP & AOP cheeses. Our aim is to offer you the best artisanal cheeses with a great diversity of flavors and textures. Grace your tables or enhance your recipes with butter from the best artisans. Don’t forget accompaniments and kitchen essentials to cover all your needs in cheeses, creams, butters, and farm eggs. We also offer a selection of yogurts.

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