Swiss Gruyère AOP

Swiss Gruyère AOP is a traditional Swiss cheese primarily produced in the cantons of Fribourg, Vaud, Neuchâtel, and Jura. It holds the Appellation d'Origine Protégée (AOP), ensuring its authenticity and quality.

This cheese is characterized by its firm yet supple texture, pressed cooked paste ranging from ivory to pale yellow, and its fruity, slightly salty flavor. It is often used in cooking for its ability to melt easily and add flavor to dishes.

Classic Fine Foods have selected for you an offer of French, local, IGP & AOP cheeses. Our aim is to offer you the best artisanal cheeses with a great diversity of flavors and textures. Grace your tables or enhance your recipes with butter from the best artisans. Don’t forget accompaniments and kitchen essentials to cover all your needs in cheeses, creams, butters, and farm eggs. We also offer a selection of yogurts.

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