Bleu Auvergne AOP

Bleu d'Auvergne AOP is a French blue cheese made primarily in the Auvergne region. It holds the Appellation d'Origine Protégée (AOP), ensuring its authenticity and traditional production methods.

This cheese is characterized by its creamy texture and marbled blue veins, which give it an intense and distinctive flavor. It offers rich aromas with pronounced notes of mushroom and a slight salty edge, making Bleu d'Auvergne a cheese appreciated for its complexity.

Classic Fine Foods have selected for you an offer of French, local, IGP & AOP cheeses. Our aim is to offer you the best artisanal cheeses with a great diversity of flavors and textures. Grace your tables or enhance your recipes with butter from the best artisans. Don’t forget accompaniments and kitchen essentials to cover all your needs in cheeses, creams, butters, and farm eggs. We also offer a selection of yogurts.

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