Tomme aux 7 Fleurs

Tomme aux 7 Fleurs

Packaging: 4KG

Tomme aux 7 Fleurs is an exquisite French cheese that combines the creamy texture of Tomme cheese with the delicate flavors of seven different edible flowers.

The Tomme aux 7 fleurs is a cow's milk cheese with a supple, straw-yellow paste dotted with numerous holes. It is made in the dairies of Ardèche, in the heart of Vivarais. The cheese contains Mallow, Marigold, Cornflower, Safflower, Rose, Strawberry leaf, and Fenugreek

Classic Fine Foods have selected for you an offer of French, local, IGP & AOP cheeses. Our aim is to offer you the best artisanal cheeses with a great diversity of flavors and textures. Grace your tables or enhance your recipes with butter from the best artisans. Don’t forget accompaniments and kitchen essentials to cover all your needs in cheeses, creams, butters, and farm eggs. We also offer a selection of yogurts.

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CHE360

Data sheet

Origin
France
Type
Thermised Milk
Species
Cow Milk