Bleu d'Auvergne 1st Price is a famous blue cheese made from cow's milk in the Auvergne region of France. It is characterized by its creamy texture and distinctive blue veins, which develop during the aging process.
Bleu d'Auvergne has a natural rind and a crumbly texture, with flavors that are both sharp and salty, balanced with subtle notes of mushroom. Its intense taste and characteristic aroma make it a cheese appreciated for its complexity and depth.
This cheese is often used to enhance salads, sauces, or simply enjoyed with dried fruits and fresh bread. It also pairs well with robust red wines or sweet white wines, which complement its bold flavors.
Beillevaire's Story:
Beillevaire is a family-owned artisanal company founded several decades ago in the heart of Vendée, France. Specializing in the production of high-quality dairy products, Beillevaire maintains a traditional craftsmanship passed down through generations.
With a deep respect for nature and traditions, Beillevaire is committed to producing authentic and flavorful products, prioritizing quality raw materials and adhering to artisanal production methods.
Renowned for its excellence and dedication to quality, Beillevaire offers a wide range of dairy products, from cheeses to yogurts, creams, and butters, delighting even the most discerning palates.
Classic Fine Foods have selected for you an offer of French, local, IGP & AOP cheeses. Our aim is to offer you the best artisanal cheeses with a great diversity of flavors and textures. Grace your tables or enhance your recipes with butter from the best artisans. Don’t forget accompaniments and kitchen essentials to cover all your needs in cheeses, creams, butters, and farm eggs. We also offer a selection of yogurts.
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