

Camembert au Lait Cru 1st Price likely refers to a particular grade or quality designation for Camembert cheese made from raw milk.
Camembert au Lait Cru 1st price is a renowned cheese made from raw cow's milk, originating from Normandy, France. It is characterized by its soft, creamy texture and bloomy rind.
This cheese has a rich, buttery flavor with earthy undertones, developing a more robust taste as it matures. It is often enjoyed on its own, spread on bread, or used in cooking to enrich dishes with its distinctive taste.
Camembert au Lait Cru pairs well with crisp apples, crusty bread, and dry white wines, enhancing its creamy and complex flavors.
Beillevaire's Story:
Beillevaire is a family-owned artisanal company founded several decades ago in the heart of Vendée, France. Specializing in the production of high-quality dairy products, Beillevaire maintains a traditional craftsmanship passed down through generations.
With a deep respect for nature and traditions, Beillevaire is committed to producing authentic and flavorful products, prioritizing quality raw materials and adhering to artisanal production methods.
Renowned for its excellence and dedication to quality, Beillevaire offers a wide range of dairy products, from cheeses to yogurts, creams, and butters, delighting even the most discerning palates.
Classic Fine Foods have selected for you an offer of French, local, IGP & AOP cheeses. Our aim is to offer you the best artisanal cheeses with a great diversity of flavors and textures. Grace your tables or enhance your recipes with butter from the best artisans. Don’t forget accompaniments and kitchen essentials to cover all your needs in cheeses, creams, butters, and farm eggs. We also offer a selection of yogurts.