Sugar Natsuc

Natsuc sugar is extracted from birch bark and serves as a simple substitute for sugar in all your culinary preparations, jams, pastries, hot or cold beverages. Doypack packaging.

Natsuc comes from an ecological supply chain and is produced in Finland according to strict forest protection standards. It is a polyol, a natural sugar extracted from birch bark.

It is the only source in Europe for xylitol guaranteed to be 100% extracted from birch bark, providing a remarkable alternative to traditional sugar, delivering the same taste pleasure without the associated drawbacks.

Part of our activity is also to serve pastry chefs, cafés and patisseries with the perfect pastry products for their operations. Our partners offer a large range of the finest chocolates, bread, fruit, vanilla and as well all the essential and technical ingredients needed for your pastry creations. Discover our Culinary and Pastry offer.

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