Purple Garlic

Purple garlic is a unique variety known for its vibrant purple skin and robust flavor, which is often sweeter and more aromatic than that of white garlic. The cloves are larger and easier to peel, making them a favorite among chefs and home cooks.

Purple garlic is versatile in the kitchen, perfect for roasting, sautéing, and enhancing sauces and marinades. Besides its culinary appeal, it is rich in antioxidants and may offer health benefits, including anti-inflammatory and antibacterial properties. Its striking color and rich taste make purple garlic a delightful ingredient to elevate any dish.

Discover our Fruits & Vegetables offer Classic Harvest by Classic Fine Foods. Based in Rungis we constantly search the globe for the best produce and partner with growers that are as passionate about food as we are, to offer seasonal high quality Fruits & Vegetables. Many of our products are sourced locally or from Europe.

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