Black Cod

Black Cod


Gutted Black Cod is known for its rich, buttery flavor and delicate, flaky texture, it's perfect for grilling, baking, or pan-searing to culinary perfection.

The Black Cod is well knon for having an unparalleled quality that is highly sought after by chefs. Rich in oils, non-gelatinous flesh and perfect freshness.

Bring the flavours of the sea to your table with our wide range of seafood, from quality-certified fresh salmon to our shelled, flash-frozen raw lobster. Taste the difference in prawns of various origins, discover our king crab, or take endless culinary inspiration from our live shellfish products to our black diamond caviar.

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SEA199

Data sheet

Origin
Canada

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